Bioactive Compounds from Natural Products Isolation Characterisation and Biological Properties
Bioactive Compounds from Natural Products: Isolation, Characterisation and Biological Properties
CRC; 1 edition | October 19, 2000 | IN: 0748408908 | 693 pages | PDF | 6.61 Mb
Universita di Catania, Italy. Focuses on the modern approach to the isolation of biologically active natural products and provides numerous examples of the isolation and characterization of secondary metabolites. For researchers with bioactive natural products.
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