【作者】 L Rondini, MN Peyrat-Maillard, A Marsset-Baglieri, G Fromentin, P Durand, et al.
【文章标题】Bound ferulic acid from bran is more bioavailable than the free compound in rat
【期刊名,年份,卷(期),起止页*****】J Agric Food Chem, 2004 , 52 (13) :4338-4343
【全文链接】
http://pubs.acs.org/doi/abs/10.1021/jf0348323